Quality Assurance Supervisor
West Lafayette, IN US
Job Description
Quality Assurance Supervisor
This award-winning established start up is looking for 2 Quality Supervisors to join their ever-growing, quality dedicated team. You will be tasked with day-to-day oversight and responsibility of key quality and operational programs, assisting with the implementation and maintenance of SPC, Food Safety Plan and SQF Programs.
Essential Job Functions:
- Lead, direct and train employees to achieve quality and food safety standards
- Work day-to-day with the Quality Control Manager and with direct oversight over the Quality Control Technicians
- Creates and maintains an engaged and team-oriented work force to improve business results
- Help expand and improve business quality systems as the company continues to grow
- Lead continuous improvement and root cause analysis teams to drive facility development
- Consults with management, providing leadership on quality and food safety in the manufacturing facility
- Day-to-day oversight and responsibility over key quality and operational programs, with oversight from department manager and facility management
- Assists in the implementation and maintenance of SPC, Food Safety Plan, and SQF programs
- Monitor and maintain facility compliance to regulatory and SQF standards
- Assist in managing internal, external, and regulatory inspections
- Participate in audit preparation activities, accompany auditor, complete any necessary reporting or corrective actions as required
- Identify and report on Key Performance Indicators (KPIs) for the department
- Assist in managing the facility document control program, and sanitation programs on an as needed basis
- Assist in ensuring that all Food Safety Modernization Act (FSMA) requirements are in-place and fully implemented
- Manage laboratory supplies, equipment, and calibrations program
**If you’d like to hear more about this opportunity and others we are currently working on, please contact Kristen Gawrys at kgawrys@cps4jobs.com.
JO: 329.23KG
#LI-KG1
Job Requirements
Qualifications and Skills:
- Bachelor’s Degree in a related field. Degree in science, engineering, or technology preferred
- 1-5+ years of food, beverage, or manufacturing experience
- Experience in a lean, food manufacturing environment is preferred
- Experience with GFSI, SQF, FSSC, HACCP, and PCQI certified preferred
- He or she will also demonstrate strong leadership, teamwork and communication skills and have the ability to work on a computer (understanding Outlook, Word, Excel, etc.)
- Strong written, verbal and presentation skills and experience / knowledge of statistical processes
**If you’d like to hear more about this opportunity and others we are currently working on, please contact Kristen Gawrys at kgawrys@cps4jobs.com.
JO: 329.23KG
#LI-KG1